Skip to main content

Making tracks at the Wilderness Reserve

DSC08140.jpg
11 December 2024

Earlier this month, more than 20 INEOS Grenadier Station Wagons headed east in convoy, prepped and ready to support Yoxman – a one-of-a-kind culinary dining experience held at the Wilderness Reserve in Suffolk. With Michel Roux Jr. of Le Gavroche catering for 150 paying guests, the two-day event delivered exquisite food in tranquil, idyllic surroundings, with Grenadiers on hand to shuttle attendees across the estate.

 

Guests staying at the Reserve also had the chance to take things up a gear, getting behind the wheel both on- and off-road at a nearby track. What started as a slightly marshy field quickly turned into an extremely muddy bog – just as it should.

 

After the 'Forest Feast' on Wednesday, 11 December, guests awoke to the stunning, misty scenery of the East Anglian countryside and headed to our pop-up test drive check-in. A Station Wagon stood ready, equipped with a Side Awning, Roof Rack, and other accessories, as well as a striking 'BUILT FOR MORE' livery. Both booked test drivers and curious onlookers stopped to learn more about our ultimate 4X4.

 

Want to get behind the wheel and experience the Grenadier for yourself?

   

Follow the Grenadier

Keep up-to-speed. Sign up to get all the latest news – as it happens.